Caramel Brownies

Total Time: 46 mins Preparation Time: 20 mins Cook Time: 26 mins

Ingredients

• Servings: 24
• 18 ounces german chocolate cake mix
• 2/3 cup evaporated milk, separated
• 1 cup semi-sweet chocolate chips
• 12 ounces caramels
• 1/2 cup butter, melted
• 1 cup chopped nuts

Recipe

• 1 mix cake with butter and 1/3 cup evaporated milk, divide in 1/2.
• 2 place half in a greased 13x9 greased pan.
• 3 bake @ 350 for 6 minutes.
• 4 in microwave, melt caramels with 1/3 cup evaporated milk.
• 5 sprinkly chocolate chips evenly on baked cake mix, cover with melted caramels.
• 6 top with the remaining half of cake mix. (i flatten it in my hand and piece it together on the top, a few cracks are ok).
• 7 bake @ 350 for 20 minutes.
• 8 enjoy!