pages

Translate

Thursday, August 4, 2016

Grilled Steak Wraps

Ingredients

  • Servings: 6
  • 8 ounces sirloin steak or top loin steak
  • salt and ground black pepper, to taste
  • 2 plums
  • olive oil to brush
  • 1 (8.4 ounce) package dole® all natural spinach cherry almond bleu salad kit
  • 1 dole red onion, sliced thinly into crescents
  • 6 (10 inch) multi-grain wraps or tortillas

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • season steak with salt and pepper, to taste. grill steak to desired doneness. cover; let stand 10 minutes. thinly slice steak.
  • cut plums in half, remove seed. slice horizontally into 3 slices. brush with oil and grill on each side until tender. cool slightly, cut into chunks.
  • combine all ingredients in salad except white balsamic vinaigrette, in large bowl. add plums and onion, toss well. toss with dressing.
  • microwave wraps for 35 to 40 seconds, to soften. divide salad mixture and sliced steak among wraps and roll up.

No comments:

Post a Comment