Grilled Steak Wraps
Ingredients
- Servings: 6
- 8 ounces sirloin steak or top loin steak
- salt and ground black pepper, to taste
- 2 plums
- olive oil to brush
- 1 (8.4 ounce) package dole® all natural spinach cherry almond bleu salad kit
- 1 dole red onion, sliced thinly into crescents
- 6 (10 inch) multi-grain wraps or tortillas
Recipe
Preparation Time: 20 mins
Ready Time: 20 mins
- season steak with salt and pepper, to taste. grill steak to desired doneness. cover; let stand 10 minutes. thinly slice steak.
- cut plums in half, remove seed. slice horizontally into 3 slices. brush with oil and grill on each side until tender. cool slightly, cut into chunks.
- combine all ingredients in salad except white balsamic vinaigrette, in large bowl. add plums and onion, toss well. toss with dressing.
- microwave wraps for 35 to 40 seconds, to soften. divide salad mixture and sliced steak among wraps and roll up.
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