Country Style Chicken Hash Brown Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (12 1/2 ounce) can tyson premium chicken meat, drained
• 30 ounces shredded hash browns, mostly thawed (also called "country style")
• 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1 (16 ounce) container sour cream (i used a little more than half)
• 2 teaspoons onion powder (or to taste)
• 2 teaspoons garlic powder (i used more because we love garlic)
• 2 cups sharp cheddar cheese, grated (mix some in with the casserole and put the rest of top)

Recipe

• 1 pre-heat oven to 350-375 (depending on how good your oven is).
• 2 if using, saute celery until tender crisp and set aside.
• 3 if using, cook chopped broccoli in sm. amt. of water in microwave for 12 minutes and drain.
• 4 mix all ingredients together reserving some of the cheese for the top.
• 5 put cheese on top and bake for 30 minutes.
• 6 let stand for 5 minutes before serving.