Chicken Casserole For Dogs
Total Time: 1 hr 50 mins
Preparation Time: 20 mins
Cook Time: 1 hr 30 mins
Ingredients
- 4 pieces boneless chicken, with skin
- 1/2 cup peeled and sliced carrot
- 1 cup cabbage
- 1 cup broccoli
- 1/2 cup green beans or 1/2 cup french beans
- 1/2 cup spinach leaves
- 1 1/2 cups brown rice
- 2 tablespoons extra virgin olive oil
- water
Recipe
- 1 begin by steaming all the main vegetables (carrots, cabbage, broccoli, green beans or french beans, spinach leaves) until they are all soft enough to nearly mash or poke through with a fork. please do not forget to rinse your vegetables thoroughly before steaming them. when the vegetables are steamed, set them aside.
- 2 while your vegetables are steaming, place all your chicken in a pot and cover the chicken with enough water so that the water is about 1 inch about all the chicken. bring the water to a slow boil and let the chicken slowly boil until the meat is cooked and a aromatic chicken broth presents itself. (don't overcook your chicken to the point that the meat is seemingly dry.).
- 3 when the chicken is ready, remove and set aside the chicken and use the chicken broth you have just created to cook the brown rice. in a rice cooker, you will need 3 cups of chicken broth to cook the 1 1/2 cups of brown rice. if you use a regular pot and lid to cook the rice, keep an eye on the level of the broth as it cooks because you may or may not need to add a little broth as the rice cooks to keep from burning or drying out the rice. better that the rice is a little moist than too dry.
- 4 while the rice is cooking, chop your chicken and all your steamed vegetables into small bite-sized pieces (imagine a quarter cut into four equal parts and that is about the size you want).
- 5 when the rice is done, combine your chopped chicken, vegetables and brown rice into a large bowl and mix it together adding the olive oil and a little more of the leftover chicken broth as you see fit.
- 6 now the meal is ready but you probably want to let it cool down a little bit before serving it to your dog(s). it can be refridgerated in a sealed container for up to 3 days. simply placing a small amount in the microwave will melt all the fats and oils in it again and leave your dog's tastebuds jumping!
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