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Tuesday, April 14, 2015

Apple And Spice Bread Pudding

Total Time: 55 mins Cook Time: 55 mins

Ingredients

  • Servings: 8
  • 4 eggs
  • 3 cups day-old whole wheat bread cubes
  • 2 tablespoons butter or 2 tablespoons margarine
  • 2 medium apples, cored and chopped
  • 2 cups milk
  • 1 tsap. vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup raisins
  • 1/3 cup packed brown sugar
  • 1/4 teaspoon ground nutmeg
  • cooking spray
  • 1 cup corn syrup
  • 1/2 teaspoon ground cinnamon

Recipe

  • 1 spray a shallow 1 1/2 quart baking dish with cookin spray. in a dish, combine apples, bread cubes and raisins.
  • 2 in a medium bowl, beat together eggs, milk, brown sugar, vanilla, cinnamon and nutmeg until sugar is dissolved. pour over apple mixture. cover and refrigerate several hours or overnight.
  • 3 preheat oven to 350°f bake pudding until knife inserted in center comes out clean, about 45-55 minutes. serve hot, warm or chilled.
  • 4 cinnamon sauce: in glass bowl or measuring cup, stir together corn syrup and cinnamon. microwave on high 1 minute; pour over pudding.

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