Corn Flake Crunchies

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 4 cups corn flakes
• 1 1/2 cups semi-sweet chocolate chips
• 1 cup mini marshmallows

Recipe

• 1 place corn flakes and marshmallows in a large bowl. melt chocolate chips in a double boiler or in a microwave. do not overheat or you will cause the chocolate to "break" (separate). pour into the bowl and stir until everything is evenly coated. scoop out individual portions with 2 teaspoons or a small ice cream scoop. place on wax paper-lined cookie sheet and refridgerate until set, 5-10 minutes. store in covered container.