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Monday, March 2, 2015

Banana Split Brownie Pie

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 4 ounces german sweet chocolate, chopped
  • 1/2 cup butter, cubed
  • 3 eggs
  • 1 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1 1/3 cups vanilla ice cream
  • 1 2/3 cups chocolate ice cream
  • 1 2/3 cups strawberry ice cream
  • 2 medium bananas, sliced
  • 1 cup fresh strawberries, sliced
  • 3/4 cup chocolate fudge topping
  • 3/4 strawberry ice cream topping
  • 1/2 cup toffee pieces or 1/2 cup almond brickle chips
  • whipping cream
  • sliced almonds

Recipe

  • 1 in a microwave melt chocolate and butter, stir until smooth. cool.
  • 2 in a small mixing bowl, beat the eggs, sugara, vanilla and acooled chocolatel mixture.
  • 3 add flour, mix well.
  • 4 spread into a greased 9-inch springform pan bade at 350 degrees for 30 to 35 minutes or or until a toothpick inserted near center comes out clean.
  • 5 cool on a wire rack. cover and freeze until firm.
  • 6 using 1/3 cup for each scoop, place four scoops of vanilla ice cream, five scoops each of chocolate and strawberry ice creams on a wax paper-lined baking sheet. freeze until firm.
  • 7 place vanilla scoops in the center of the brownie crust.
  • 8 alternate scoops of chocolate and strawberry ice cream around the edge.
  • 9 cover and freeze until firm.
  • 10 just before serving, remove sides of pan.
  • 11 arrange bananas and strawberries over ice cream.
  • 12 drizzle with hot fudge and strawberry toppings.
  • 13 sprinkle with toffee bits.
  • 14 garnish with whipped cream and almonds.

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