Cinnabon Cookies

Total Time: 28 mins Preparation Time: 20 mins Cook Time: 8 mins

Ingredients

• Servings: 36
• 1/2 cup butter, soft
• 1/2 cup butter flavor crisco
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 tablespoon vanilla
• 1 tablespoon cinnamon
• 3 cups self-rising flour
• 1/2 cup brown sugar
• 1/4 cup butter
• 2 teaspoons cinnamon

Recipe

• 1 oven 375°.
• 2 cream together; the first 4 ingredients.
• 3 beat in the eggs.
• 4 add the vanilla, cinnamon, and the flour.
• 5 cover the dough and place in the fridge to chill for 1 hour.
• 6 combine the filling ingredients and place in the microwave.
• 7 heat until butter melts.
• 8 mix thoroughly.
• 9 divide the dough into two equal portions.
• 10 roll each out into a 12 x 6-inch rectangle.
• 11 spread half of the filling onto each rectangle.
• 12 roll each lengthwise into a log.
• 13 cut into 1-inch slices.
• 14 place each coookie onto a greased cookie sheet about an inch or so apart.
• 15 bake for 8-10 minutes.
• 16 let cool slightly before removing from the pan with a spatula.
• 17 *i find it is easier to slice the rolls of dough if you first put them into the freezer for a few minutes.