Ingredients
- Servings: 2
- 1 (6 ounce) can crabmeat, drained and flaked
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon prepared horseradish
- 1 dash worcestershire sauce
Recipe
-
Preparation Time: 7 mins
Cook Time: 3 mins
Ready Time: 10 mins
- in a medium bowl, mix the crabmeat, cream cheese, horseradish and worcestershire sauce.
- microwave on high 2 to 3 minutes, until warm and bubbly. stir well and serve.
No comments:
Post a Comment