s'mores indoors

Ingredients

• Servings: 12
• cooking spray
• 1 cup graham cracker crumbs
• 1/4 cup coconut oil, melted, divided
• 1 cup chocolate chips
• 12 large marshmallows

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 1 hr 20 mins


• grease 12 muffin cups with cooking spray.
• stir graham cracker crumbs and 2 tablespoons coconut oil together in a bowl. press cracker mixture into the bottoms of the prepared muffin cups.
• combine chocolate chips and remaining coconut oil in a microwave-safe glass or ceramic bowl; melt in the microwave in 30-second intervals, stirring after each melting, for 1 to 1 1/2 minutes (depending on your microwave). divide melted chocolate mixture evenly among muffin cups.
• press 1 marshmallow horizontally into chocolate in each muffin cup; refrigerate until chocolate is firm, 1 to 2 hours.
• set oven rack about 6 inches from the heat source and preheat the oven's broiler.
• bake s'mores in the preheated oven until marshmallows are browned and puffed, 1 to 1 1/2 minutes. return muffin tin to refrigerator to set chocolate and marshmallow, 30 to 60 seconds. loosen and remove s'mores from the muffin cups with a butter knife.