pages

Translate

Tuesday, August 23, 2016

Scottish Pudding

Ingredients

  • Servings: 8
  • 1 cup water
  • 3/4 cup white sugar
  • 1 tablespoon mixed spice
  • 1 tablespoon cinnamon
  • 1 1/4 cups chopped mixed dried fruit
  • 1 1/4 cups golden raisins
  • 1 cup margarine
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 eggs, beaten

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • in a saucepan, combine the water, sugar, mixed spice, cinnamon, mixed fruit, golden raisins and margarine. bring to a boil and let simmer for one minute. remove from the heat and stir in the flour, baking soda and eggs. pour into a microwave-safe bowl.
  • place the bowl into the microwave, uncovered. cook for 10 minutes on full power. let stand for 5 minutes. serve warm with your favorite custard.

No comments:

Post a Comment