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Saturday, August 20, 2016

Chocolate Pixies

Ingredients

  • Servings: 4
  • 1/4 cup butter
  • 4 (1 ounce) squares unsweetened chocolate
  • 2 cups white sugar
  • 4 egg
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/3 cup confectioners' sugar for decoration

Recipe

  • melt butter and chocolate together over low heat or in the microwave.
  • in a medium bowl, mix eggs and sugar with an electric mixer until smooth. stir in melted chocolate mixture. sift together the flour, baking powder, and salt . stir dry ingredients into the egg mixture by hand until well blended. refrigerate for at least 2 hours.
  • preheat oven to 300 degrees (150 degrees c). grease cookie sheets.
  • shape rounded teaspoonfuls into balls and roll in confectioners' sugar. place cookies 2 inches apart on prepared cookie sheets. bake for 12 to 15 minutes or until firm to touch.

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