Canadian Sharp Cheddar Cheese Spread
Ingredients
- Servings: 12
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container cold pack aged sharp cheddar cheese (such as maclaren's imperial sharp cold pack cheddar cheese product)
- 1/4 cup finely chopped red onion
- 1 tablespoon worcestershire sauce
- 2 teaspoons freshly ground black pepper
- 1 teaspoon paprika
- 1 dash hot sauce, or to taste
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 8 hrs 45 mins
- place cream cheese and cold pack cheddar cheese in a microwave-safe bowl; slice cheese into chunks with a knife. microwave cheese in 30-second intervals on high just until softened, stirring between intervals.
- stir red onion, worcestershire sauce, black pepper, paprika, and hot sauce into cheese mixture with a fork until evenly combined; spoon into an airtight container and refrigerate, 8 hours to overnight.
- remove cheese spread from refrigerator about 30 minutes before serving.
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