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Wednesday, August 3, 2016

Wild And Brown Rice

Ingredients

  • Servings: 12
  • 1 1/2 cups uncooked wild rice
  • 3 cups boiling water
  • 1 cup uncooked brown rice
  • 1 cup diced onion
  • 1 cup diced carrots
  • 3/4 cup diced celery
  • 3 (14.5 ounce) cans chicken broth
  • 1/2 teaspoon ground thyme
  • 1/4 teaspoon dried marjoram
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Recipe

    Preparation Time: 20 mins Cook Time: 50 mins Ready Time: 1 hr 40 mins

  • in heavy saucepan, soak wild rice in boiling water for 30 minutes. drain; rinse thoroughly.
  • in large skillet or dutch oven, combine drained wild rice, brown rice, onion, carrots, celery, chicken broth, thyme, marjoram, salt, and black pepper. bring to a boil over high heat.
  • reduce heat to low and simmer, covered, until rice is tender and liquid is absorbed, 50 to 60 minutes.

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