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Wednesday, August 3, 2016

Cookies Ii

Ingredients

  • Servings: 3
  • 1 (18.25 ounce) package devil's food cake mix
  • 2 eggs
  • 2 tablespoons water
  • 2 tablespoons vegetable oil
  • 1/2 cup unsweetened cocoa powder
  • 2 cups semisweet chocolate chips
  • 3 drops peppermint oil

Recipe

    Preparation Time: 10 mins Cook Time: 8 mins Ready Time: 25 mins

  • in a large bowl, combine the cake mix, eggs, water, oil and cocoa; mix until smooth, about 3 minutes. let stand for 15 to 20 minutes to set up.
  • preheat the oven to 400 degrees f (200 degrees c). grease cookie sheets. roll the dough into very small balls, about 1/2 inch. place the prepared cookie sheet, 2 inches apart and smash down flat.
  • bake for 8 to 10 minutes in the preheated oven. allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. melt chocolate chips in a microwave oven or in a bowl over a pan of simmering water. stir in the peppermint oil. dip the cookies into the chocolate, or spread it on. set on parchment lined sheets and chill to set.

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