Nana's Acorn Squash

Ingredients

• Servings: 2
• 1 acorn squash, halved and seeded
• salt and pepper to taste
• 4 tablespoons butter, divided
• 4 tablespoons brown sugar

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• in a microwave safe casserole dish pour enough water to reach 1 1/2 inches in depth. place the squash halves cut side down in the water, and pierce the skin with a fork a few times. microwave on high for 15 to 20 minutes. drain.
• sprinkle each half with salt and pepper to taste. place 2 tablespoons butter and 2 tablespoons brown sugar in each half.
• broil 5 minutes, or until butter is melted. mix the melted butter and sugar into the flesh, and serve.