Chocolate Covered Peppermint Patties
Ingredients
- Servings: 4
- 1 cup mashed potatoes
- 1 teaspoon salt
- 2 tablespoons melted butter
- 2 teaspoons peppermint extract
- 8 cups confectioners' sugar
- 8 (1 ounce) squares semisweet chocolate
- 2 tablespoons shortening
Recipe
Preparation Time: 45 mins
Cook Time: 5 mins
Ready Time: 8 hrs 50 mins
- in a large bowl, mix together the potatoes, salt, butter, and peppermint extract. gradually mix in confectioners' sugar; mix in enough to make a workable dough, between 6 and 8 cups.
- knead slightly, and roll into cherry-size balls. flatten balls to form patties. arrange on sheets of wax paper, and allow to dry overnight.
- place chocolate and shortening in a microwave-safe bowl. heat in microwave, stirring occasionally, until melted and smooth. dip patties in melted chocolate, and let cool on wax paper.
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