Ingredients
- Servings: 8
- 2 medium yams
- 3 cups vanilla yogurt
- 1 cup milk
- 2 cups ice cubes
- 1 teaspoon white sugar
- 1 ripe banana, sliced
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- prick yams with a fork, and place on a plate. cook in the microwave for 8 to 10 minutes, turning once, until tender. cool, peel and dice.
- combine the yams, yogurt, milk, ice cubes, sugar and banana in the container of a blender. blend until smooth.
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