chocolate spoons

Ingredients

• Servings: 20
• 1 cup semisweet chocolate chips
• 3/4 cup milk chocolate chips

Recipe

• in a microwave safe bowl, melt semisweet chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. dip spoons into chocolate. put spoons wax paper and refrigerate until chocolate hardens.
• melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. place chocolate into plastic bag and cut off a corner. drizzle melted chocolate over spoons. refrigerate until chocolate hardens.
• wrap each spoon separately and store in a cool dry place,