chocolate balls ii

Ingredients

• Servings: 3
• 3 (1 ounce) squares unsweetened baking chocolate
• 1 cup almonds
• 1 (3 ounce) package cream cheese
• 1 cup confectioners' sugar
• 1 teaspoon instant coffee granules
• 1/4 cup
• 1/2 cup chocolate sprinkles (jimmies)

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• in the microwave or in a bowl over simmering water, melt chocolate, stirring occasionally until smooth.
• process the almonds in a food processor. transfer to a medium bowl and stir in the cream cheese, confectioners' sugar, instant coffee and . blend in the melted chocolate. if dough is too soft to form balls, chill for 1 hour.
• roll dough into 1 inch balls. roll the balls in the chocolate sprinkles. store in a covered container in the refrigerator until serving time.