easy butter cookies ii

Ingredients

• Servings: 2
• 1 cup butter, softened
• 1/2 cup confectioners' sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/4 cup confectioners' sugar for dusting
• 1 cup chocolate flavored confectioners coating

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c). grease cookie sheets.
• in a medium bowl, cream together the butter and confectioners' sugar until light and fluffy. stir in the vanilla and then the flour to form a soft dough. roll the dough into walnut sized balls. place the cookies 2 inches apart the cookie sheet. flatten each cookie to 1/4 inch thick using the bottom of a glass dipped in confectioners' sugar.
• bake for 8 to 10 minutes in the preheated oven, until the edges are just beginning to brown. do not over cook. remove from cookie sheets to cool on wire racks.
• melt the coating chocolate over a double boiler or in the microwave, stirring frequently until smooth. spread chocolate the bottom of each cookie. place cookies chocolate side down waxed paper until set.