hash brown casserole iii

Ingredients

• Servings: 10
• 2 tablespoons butter
• 1 (2 pound) package frozen hash browns
• 2 cups shredded colby cheese
• 1/4 cup minced onion
• 1 cup milk
• 1/2 cup beef broth
• 1/4 teaspoon ground black pepper
• 1 teaspoon salt
• 1 dash garlic powder

Recipe

Preparation Time: 5 mins Cook Time: 30 mins Ready Time: 35 mins


• preheat oven to 425 degrees f (220 degrees c). coat a large baking dish with 1 tablespoon of butter.
• in a large bowl, mix together the hash browns, colby cheese and onion. transfer to the baking dish.
• in a medium bowl, mix together the remaining butter, milk, beef broth, pepper, salt and garlic powder. pour over the hash brown mixture.
• microwave the casserole in 5 minute increments, stirring before restarting, until the cheese has melted.
• bake in the preheated oven 20 minutes, or until the surface begins to brown.