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Wednesday, February 3, 2016

Microwaved Potatoes Lyonnaise

Ingredients

  • Servings: 6
  • 3 large potatoes, peeled and cubed
  • 2 small onions, sliced
  • 2 tablespoons margarine
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/8 teaspoon dried oregano
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon paprika

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • in a 3-quart microwave-safe casserole dish, combine potatoes, onions, margarine, garlic, salt, oregano, pepper and paprika.
  • heat in microwave on high until margarine melts, about 1 minute; stir. cook 10 minutes more, stirring occasionally.

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