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Thursday, December 31, 2015

Black Bean Breakfast Bowl

Ingredients

  • Servings: 2
  • 2 tablespoons olive oil
  • 4 eggs, beaten
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 avocado, peeled and sliced
  • 1/4 cup salsa
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • heat olive oil in a small pan over medium heat. cook and stir eggs until eggs are set, 3 to 5 minutes.
  • place black beans in a microwave-safe bowl. heat on high in the microwave until warm, about 1 minute.
  • divide warmed black beans between two bowls.
  • top each bowl with scrambled eggs, avocado, and salsa. season with salt and black pepper.

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