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Tuesday, August 11, 2015

Classic Potato Salad

Ingredients

  • Servings: 20
  • 2 (20 ounce) packages simply potatoes® diced potatoes with onion
  • 1/2 cup water
  • 2 cups mayonnaise or salad dressing
  • 1/4 cup yellow mustard
  • 2 tablespoons vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 cups chopped celery
  • 1 medium red or green bell pepper, chopped (optional)
  • 6 hard boiled eggs*, peeled, chopped

Recipe

    Preparation Time: 35 mins Cook Time: 1 hr

    Ready Time: 1 hr 35 mins

  • in 2 1/2 quart microwave-safe casserole dish** combine simply potatoes and water.*** cover; microwave on high 10 to 12 minutes or until simply potatoes are tender. drain water.
  • meanwhile in large bowl whisk together mayonnaise, mustard, vinegar, salt and pepper until smooth. add cooked potatoes, celery, red pepper and chopped eggs. stir gently. refrigerate 1 hour to blend flavors.

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