fudgy chocolate drops

Ingredients

• Servings: 8
• 2 2/3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup shortening
• 1/2 cup butter
• 1 1/2 cups brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 4 (1 ounce) squares unsweetened chocolate, chopped
• 1 cup sour milk

Recipe

Preparation Time: 20 mins Cook Time: 8 mins Ready Time: 28 mins


• preheat oven to 350 degrees f (175 degrees c). grease cookie sheets. sift together the flour, baking soda and salt, set aside.
• sift together the flour, baking soda, and salt. set aside. in the microwave or over a double boiler, melt chocolate stirring frequently until smooth. remove from heat.
• in a medium bowl, cream together the shortening, butter, and brown sugar. beat in the eggs, one at a time, then stir in the vanilla and melted chocolate. mix in the dry ingredients alternately with the sour milk. drop dough by rounded teaspoonfuls the prepared cookie sheets about 2 inches apart.
• bake for 8 to 10 minutes in the preheated oven, until firm to the touch. remove from baking sheets to cool on wire racks.