Cathedral Windows Ii

Ingredients

• Servings: 2
• 1/4 cup butter
• 2 cups semisweet chocolate chips
• 2 eggs, beaten
• 1 (10.5 ounce) package rainbow colored miniature marshmallows
• 1 cup chopped pecans
• 1/3 cup confectioners' sugar for decoration

Recipe

• melt together the butter and chocolate chips in the top of a double boiler or in the microwave. stir to blend, then stir in the eggs, colored marshmallows and pecans.
• pour the mixture into a 9x5 inch loaf pan, lined with foil. dust with powdered sugar and refrigerate until firm.
• remove chilled dough from loaf pan, remove the foil, and slice into 1/4 inch slices.