Chocolate Coffee Toffee Chex® Mix
Ingredients
- Servings: 20
- 4 cups chocolate chex® cereal
- 4 cups cinnamon chex® cereal
- 1 cup bite-size pretzel twists
- 1 cup pecan halves
- 1/2 cup toffee bits
- 1 tablespoon instant coffee granules or crystals
- 1 teaspoon hot water
- 1 cup semisweet chocolate chips
- 1/4 cup butter or margarine
- 1 cup powdered sugar
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- in large bowl, mix cereals, pretzels and pecans. sprinkle toffee bits on top of the cereal mixture.
- in small microwavable bowl, stir coffee granules and water until coffee is dissolved. add chocolate chips and butter. microwave uncovered on high 1 1/2 minutes, stirring after 1 minute, until mixture is smooth. pour over cereal mixture; stir until evenly coated. pour into 2-gallon resealable food-storage plastic bag.
- add powdered sugar. seal bag; shake gently until well coated. spread on waxed paper or foil to cool. store in airtight container.
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