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Sunday, October 18, 2015

Shorecook's Cashew Brittle

Ingredients

  • Servings: 15
  • 1 tablespoon butter
  • 1 1/2 cups salted cashews
  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 50 mins

  • grease a baking sheet with 1 tablespoon butter.
  • combine cashews, sugar, and corn syrup in a large microwave-safe glass or ceramic bowl. microwave on high until sugar melts and mixture is hot, about 6 1/2 minutes.
  • stir 1 tablespoon butter and vanilla extract into cashew mixture. microwave until hot, about 2 1/2 minutes more. stir baking soda into cashew mixture until light and foamy. spread mixture on prepared baking sheet. cool completely and break into pieces.

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