Peanut Butter Bars Ii

Ingredients

• Servings: 2
• 1/4 teaspoon salt
• 1 cup light brown sugar
• 1/2 cup white sugar
• 1/2 cup unsalted butter
• 1/2 cup creamy peanut butter
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup chopped walnuts
• 1 (13 ounce) package miniature chocolate covered peanut butter cups, halved
• 2 cups semisweet chocolate chips
• 1/2 cup unsalted butter
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder

Recipe

• preheat oven to 350 degrees f (175 degrees c). coat a 13 x 9 x 2 inch pan with nonstick cooking spray.
• stir together flour, baking powder, and salt in small bowl. beat together sugars, 1/2 cup butter and peanut butter in a large bowl with electric mixer until smooth. add eggs one at a time, beating well after each addition. beat in vanilla. stir in flour mixture to blend. fold in chopped nuts.
• pour batter into prepared pan. press the peanut butter cups lightly into the batter.
• bake at 350 for 20-25 minutes. cool in pan.
• to make topping: melt chocolate and 1/2 cup butter in a small bowl in the microwave in 30 second intervals, stirring after each interval, until smooth. drizzle the chocolate in pan. cut into bars.