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Wednesday, December 16, 2015

Double Flavor Fudge

Ingredients

  • Servings: 1
  • 2 cups semisweet chocolate chips
  • 1 (11 ounce) package butterscotch chips
  • 2 (14 ounce) cans sweetened condensed milk
  • salt to taste
  • 1 1/2 teaspoons vanilla extract

Recipe

  • line one 9x13 inch pan with aluminum foil sprayed with non-stick spray.
  • in a microwave safe bowl, combine the chocolate chips, butterscotch or peanut butter chips, condensed milk and salt.
  • microwave on high for 2 minutes. remove, stir, and heat on high for 1 to 2 minutes longer. remove and stir until all chips are melted.
  • add vanilla and mix well; pour into prepared pan. chill in refrigerator overnight, or until set. remove foil, slice and serve.

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