Grilled Italian Zucchini
Ingredients
- Servings: 12
- 2 zucchini, cut lengthwise into 1/4 inch slices
- 1 (8 ounce) bottle italian-style salad dressing
- 3 ounces shredded cheddar cheese
- 3 ounces shredded pepper jack cheese
- 1/8 teaspoon italian-style seasoning
- 1 tablespoon freshly grated parmesan cheese
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 6 hrs 30 mins
- place zucchini in a medium bowl with italian-style salad dressing. cover, and marinate in the refrigerator approximately 6 hours.
- preheat an outdoor grill for high heat, and lightly oil grate.
- grill zucchini slices about 2 minutes per side, until browned and tender.
- arrange grilled zucchini slices on a medium serving platter. sprinkle with cheddar cheese, pepper jack cheese and italian-style seasoning. microwave on high 90 seconds, or until cheeses are melted. sprinkle with parmesan cheese, and serve hot.
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