Chocolate Krisps

Ingredients

• Servings: 2
• 2 cups semisweet chocolate chips
• 1 cup crispy rice cereal (such as rice krispies®)
• 1/2 cup chopped almonds

Recipe

Preparation Time: 15 mins Ready Time: 1 hr 15 mins


• arrange 24 paper candy cups on a tray.
• place chocolate chips in a microwave-safe bowl; heat in the microwave until melted, about 2 minutes. stir.
• stir crispy rice cereal and almonds into melted chocolate. drop a spoonful of chocolate mixture into each candy cup. refrigerate until set, 1 to 2 hours.