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Friday, March 25, 2016

pms cookies

Ingredients

  • Servings: 8
  • 4 cups semisweet chocolate chips
  • 2 cups peanut butter chips
  • 1 (8 ounce) bag plain salted potato chips
  • 2 1/2 cups dry-roasted peanuts

Recipe

    Preparation Time: 15 mins Cook Time: 3 mins Ready Time: 25 mins

  • in a large microwave-safe bowl, melt chocolate and peanut butter chips for about 3 minutes on high. stir every 30 seconds after the first minute until chips are melted and smooth. slightly crush the potato chips before stirring into the mixture along with the peanuts. drop by spoonfuls waxed paper and let stand until chocolate is set, about 15 minutes. store at room temperature or in the refrigerator.

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