Mocha Mint Cheesecake Brownies
Ingredients
- Servings: 48
- 1 cup white sugar
- 3 egg
- 1/2 cup butter, softened
- 8 ounces cream cheese, softened
- 1 3/4 cups all-purpose flour
- 1 cup milk
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup unsweetened cocoa powder
- 1/2 cup instant mocha mint coffee powder
- 12 ounces semisweet chocolate chips
Recipe
- preheat oven to 350 degrees f (175 degrees c). grease a 13x9 inch pan.
- in a large bowl, cream butter and sugar. stir in cream cheese. add eggs one at a time, then add the milk and mix until well blended. sift together flour, baking powder, salt, cocoa and instant coffee powder. stir in dry ingredients until smooth.
- spread evenly into prepared baking pan and bake in preheated oven for 25 to 30 minutes.
- melt chocolate chips in the microwave and spread over the top of the brownies. after the brownies are cool, cut into squares.
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