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Friday, January 15, 2016

bella's mac and cheese

Ingredients

  • Servings: 10
  • 1 (16 ounce) package macaroni
  • 1 cup american cheese
  • 1 (8 ounce) package extra sharp cheddar cheese
  • 1/2 cup butter

Recipe

  • cook elbow macaroni according to package directions. drain.
  • meanwhile, cut up butter, american cheese, and sharp cheese into 1 inch squares for easy melting. separate butter and cheeses into two equal size portions.
  • begin with one of the butter and cheese portions, microwave on 50% power for 7 minutes. remove from microwave and stir well. add second portion of butter and cheese to melted mixture. microwave an additional 7 minutes on 50% power. remove and stir well.
  • pour cheese mixture over cooked macaroni and stir until noodles are coated with butter and cheese mixture. allow to stand for 10 minutes before serving.

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