Ingredients
- Servings: 8
- 1 (8 ounce) can pumpkin
- 8 ounces fat free cream cheese
- 1 cup sugar substitute
- 1 egg
- 1 tablespoon cinnamon
- 2 teaspoons allspice
Recipe
- 1 melt cream cheese in microwave, about 1-2 minutes.
- 2 mix pumpkin, spices, sugar substitute and egg in bowl.
- 3 microwave 5-6 minutes until dry on top.
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