Bailey's Irish Cream Fudge

Total Time: 23 mins Preparation Time: 20 mins Cook Time: 3 mins

Ingredients

• Servings: 20
• 1 (12 ounce) package milk chocolate chips
• 3 (6 ounce) packages semi-sweet chocolate chips
• 1 (14 ounce) can sweetened condensed milk (save the can)
• 2 teaspoons vanilla
• 0.75 (14 ounce) milk can baileys irish cream
• 1/2-3/4 cup nuts

Recipe

• 1 melt chips in a glass mixer bowl in the microwave.
• 2 add remaining ingredients(except the nuts) and blend.
• 3 add the nuts.
• 4 pour into a 13" x 9" waxed paper lined pan.
• 5 chill & cut into pieces.