Best And Easiest Breakfast Burritos
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1 lb breakfast sausage or 1 lb bacon
- 8 -12 eggs
- 8 -12 teaspoons milk (1 tsp per egg)
- finely chopped onion, to taste
- finely chopped red peppers or green pepper, to taste
- 1 pinch cilantro
- 1 (4 ounce) bag shredded cheddar cheese
- 1 (18 ounce) package flour tortillas
- 1 (16 ounce) jar salsa (i use green mountain gringo, hot)
- 8 ounces sour cream (optional)
- 1 (16 ounce) can refried beans (optional)
Recipe
- 1 heat refried beans in saucepan on stove; low heat.
- 2 cook meat on low heat on stovetop.
- 3 break eggs into large bowl; add milk, veggies& spices as desired.
- 4 coat frying pan with cooking spray& heat on medium.
- 5 pour in egg mixture.
- 6 scramble, using a rubber spatula.
- 7 this makes the egg mixture extra soft.
- 8 sprinkle cheese on eggs.
- 9 heat each tortilla 15 seconds in microwave on plate; or cover and heat in 170 degree oven during preparation.
- 10 top heated tortilla with beans, meat,& eggs.
- 11 spoon on salsa to your taste.
- 12 top with sour cream if desired.
- 13 it is difficult not to overfill, but try.
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