Chocolate Beer Cake
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 6 ounces cream cheese
- 4 ounces semi-sweet chocolate chips
- 1 cup beer (pale ale or ipa)
- 2 cups flour
- 3/4 cup sugar
- 2 teaspoons baking soda
Recipe
- 1 put the cream cheese and half the chocolate (2 oz) into a bowl. heat in microwave until soft and mix them to an even consistency.
- 2 add the sugar, and mix well. add the beer, the flour, and finally the rest of the chocolate chips, while continuing to mix.
- 3 add the baking soda. mix quickly; the beer will start to trigger the soda immediately.
- 4 pour the batter into a cake pan and bake at 350 f for 35 minutes, or the usual knife-comes-out-clean test.
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