Chicken Curry Casserole
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 8 boneless skinless chicken breasts
- 2 (8 ounce) cans fat-free cream of chicken soup
- 1 cup fat-free mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon curry powder
- 1 cup grated cheddar cheese
- 2 (10 ounce) packages frozen broccoli
Recipe
- 1 cook chicken in water with salt and pepper.
- 2 microwave or steam broccoli until crisp-tender.
- 3 arrange chicken over broccoli in greased casserole dish.
- 4 in bowl combine soup, mayonnaise, lemon juice, curry powder, and cheese.
- 5 add salt and pepper to taste.
- 6 spread sauce over chicken and broccoli.
- 7 bake at 350 for 45 minutes or until bubbly.
- 8 serve with or wild rice.
No comments:
Post a Comment