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Sunday, March 22, 2015

Baked Clam Spread

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 12
  • 1/2 cup margarine
  • 1 medium onion, chopped fine
  • 2 garlic cloves, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup fresh parsley or 2 teaspoons dried parsley
  • 1/4 cup parmesan cheese
  • 2 (6 ounce) cans minced clams with juice
  • 2 tablespoons lemon juice
  • 1 dash hot pepper sauce
  • 8 ounces mozzarella cheese, cut in cubes
  • paprika (to garnish)

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 place 1/2 cup margarine in 1.5 quart oven safe casserole dish. cover and microwave on high for 30 seconds or until margarine is melted.
  • 3 add onion and garlic. cover and microwave on high for 3-4 minutes or until onion is translucent.
  • 4 add remaining ingredients and mix well. sprinkle with paprika.
  • 5 bake at 350 degrees for 25 minutes.
  • 6 serve as a spread with crackers or top over toasted bread triangles.

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