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Friday, February 27, 2015

Confetti Twice Baked Potatoes

Total Time: 13 mins Cook Time: 13 mins

Ingredients

  • Servings: 8
  • 4 medium potatoes
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 2 tablespoons butter
  • 1/4 cup fresh parsley
  • 2 green onions, chopped
  • 2 garlic cloves, minced or 2 -3 dashes garlic salt
  • 2 plum tomatoes, chopped
  • 1/2 cup cheese

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 wash potatoes and stick them a few times with a fork.
  • 3 wrap them in a paper towel and cook them in the microwave under tender.
  • 4 cool potatoes, slice in half and scoop out the insides into a mixing bowl.
  • 5 mix in sour cream, milk, butter and 1/2 cup cheese then parsley, onions and garlic.
  • 6 spoon the mixture into potatoes halves and then sprinkle with a little more cheese and the tomatoes.
  • 7 bake for about 10 minutes.

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