Butter-basted Potatoes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 potatoes, medium (rinsed)
• 2 tablespoons unsalted butter
• 1 medium onion (rinsed)
• 1/2-1 teaspoon herb-seasoned salt, to taste
• 1/2 teaspoon pepper
• 4 slices bacon

Recipe

• 1 preheat oven to 475°f cut potatoes into quarters; place in microwave-safe bowl. top with butter; cover and microwave on high 5 minutes. meanwhile, slice onion thinly.
• 2 stir potatoes to evenly coat with butter; microwave 5 more minutes or until potatoes are hot and just beginning to soften.
• 3 transfer potatoes to 2-quart baking dish and arrange in single layer. sprinkle with seasoned salt and pepper. arrange onion slices evenly over potatoes; top with bacon slices. bake 15-25 minutes or until potatoes are tender and bacon is browned and semi-crisp. serve. (makes 6 servings.).