pages

Translate

Monday, March 2, 2015

Brats My Way --for A Crowd

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 24
  • 24 bratwursts
  • 2 (12 ounce) cans beer
  • 1/2 cup butter
  • 2 garlic cloves
  • 2 jalapenos
  • 2 tablespoons liquid smoke
  • 1 onion, chopped
  • 1 onion, sliced
  • 2 green peppers, sliced
  • 2 tablespoons butter

Recipe

  • 1 in a large aluminum pan with deep sides, pour in 2 cans of beer, liquid smoke, 1 stick butter, garlic, jalapenos, and 1 onion, choppped. set aside.
  • 2 grill brats over medium hot on all sides until browned. remove from grill and add to the large beer bath.
  • 3 meanwhile, steam one onion and 2 green peppers in 2 t butter. i use my microwave for this. if you like, you can saute them on the stove.
  • 4 cover the aluminum pan with foil and place in a large warming oven on low, or in the regular oven on low heat until ready to serve. you want them in the beer bath at least an hour.
  • 5 when serving, allow guests to pile kaiser rolls with onions, green peppers, cole slaw, spicy mustard, pickles, whatever.

No comments:

Post a Comment