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Tuesday, August 16, 2016

Mint Pie

Ingredients

  • Servings: 8
  • 12 cream-filled chocolate sandwich cookies (such as oreo®), crushed
  • 3 tablespoons butter, softened
  • 2 cups marshmallows
  • 3/4 cup milk
  • 1/3 cup mint liqueur
  • 1 cup whipping cream

Recipe

    Preparation Time: 20 mins Cook Time: 5 mins Ready Time: 3 hrs 55 mins

  • combine the crushed sandwich cookies and the softened butter in a large bowl; mix well. press cookie mixture into the bottom of a 9 inch pie pan.
  • place the marshmallows and milk in a large, microwave safe bowl. microwave on high for 3 minutes. stir to combine. allow marshmallow mixture to cool for 10 minutes. stir in mint liqueur; cool completely, about 20 minutes.
  • use an electric mixer to beat cream until lightly whipped. stir into cooled marshmallow mixture. pour into prepared pie pan and refrigerate until firm, 3 to 4 hours.

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